The estate is located in the heart of the Cheverny appellation and is labelled Terra Vitis (sustainable farming). It covers 73 hectares, with 60% planted with white grape varieties (Sauvignon, Chardonnay) and 40% with red grape varieties (Pinot Noir, Gamay). The vineyard is managed with respect for the terroir and the environment, focusing on grape quality through careful yield control.