This wine with a cherry color has powerful red fruits flavors. Very fruity and fond, it’s very nice with grilled meats, white meats and cheeses. Serve a bit chilled between 11° and 13°C.
Vintage | 2023 |
Grapes | 65% Pinot Noir 35% Gamay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | Argile et sable |
Appellation | Cheverny |
Color | Rouge |
The place where the winery is located is mysterious. It might have been built near to a former castle, where there is today only few rocks. We say that, in the past, the estate was attached to the Lordship of Fougères: this castle was built between the XIth and XIVth century (it is possible to visit it). We also say that this place was a justice place. Its name the Salvart or Salvert means "salvation" doesn’t it?
A mineral and floral white wine that will go well with fish and seafood.
Vintage | 2022 |
Grapes | 100% Romorantin |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | Argilo-limoneux |
Keep for | 10 ans |
Appellation | Cour-Cheverny |
Color | Blanc |
Winegrower for 3 generations, our wine estate in Cour-Cheverny (41) in Loir-et-Cher extends over 26 hectares. Their objective is to promote the expression of a terroir through traditional and environmentally friendly practices in order to perpetuate authentic know-how.
On the nose, there are cherry and vanilla aromas; the mouth has silky tannins with red fruits flavors, cocoa and a long grilled finish. Better to use a decanter with red meats, grilled poultry and cheeses.
Vintage | 2022 |
Grapes | 70% Pinot Noir 30% Gamay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | Clay and flint |
Appellation | Cheverny |
Color | Rouge |
Started in 1931, the wine cooperative of the Winemakers of Mont Prés Chambord is situated in the heart of the Cheverny Appellation, between the Loire river and the Sologne, near the prestigious castles of Blois, Chambord and Cheverny. The cooperative does the harvest and the winemaking of its 21 members on 155 hectares of vines. It sells around 500 000 bottles every year and is today the first producer of Cheverny wines.
It’s a dry and fruity wine which can be served with appetizers, fish, seafood…
Vintage | 2022 |
Grapes | 70% Sauvignon 30% Chardonnay |
Aged | vat |
Farming methods | HVE |
Type of soil | sand on clay |
Keep for | 3 - 4 ans |
Appellation | Cheverny |
Color | Blanc |
The Champinière Estate is a family exploitation of 16 hectares located in the heart of the two appellations: Cheverny and CourCheverny. When you will be in the region, Mr Alain Chery will be pleased to welcome you.
A fruity and fresh mouth wit a nice balance. This blend of Pinot Noir and Gamay form and harmonious marriage. A lovely summer rosé.
Vintage | 2023 |
Grapes | 60% Pinot Noir 40% Gamay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | Silico-argileux graveleux |
Keep for | 1-3ans |
Appellation | Cheverny |
Color | Rosé |
The Estate is located in the town of Feings. The operation is a family business with many generations of winegrowers recorded up to the French Revolution.
The vineyard includes 14 hectares of AOC Cheverny vines producing 60% red grapes and 40% whites, as well as Crémants de Loire.
This blend gives powerful aromas in the palate; it’s a perfect wine for seafood, fish and even at the aperitif.
Vintage | 2023 |
Grapes | 80% Sauvignon, 20% Chardonnay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | sandy-clayey soils |
Keep for | 1-5ans |
Appellation | Cheverny |
Color | Blanc |
Located on the Appellations of Cheverny and Cour Cheverny, the Vardet Estate has 8 hectares. The wines made are the reflection of the personality of the winemaker. In the fields or at the cellar, we are doing everything we can to have the best quality, year after year.
This wine has a brilliant pale yellow color with golden reflections and opens onto an expressive nose which combines country scents (elderberry, blackcurrant bud) with notes of exotic fruits (mango, passion). The palate has a frank attack, fleshy, fresh and balanced, with a beautiful aromatic resonance (passion) that lingers in a tender finish.
Vintage | 2022 |
Grapes | 84% Sauvignon blanc 16% Chardonnay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | Clay and flint |
Keep for | 3 ans |
Appellation | Cheverny |
Color | Blanc |
Cuvée | Le Clos de Nozieux |
Started in 1931, the wine cooperative of the Winemakers of Mont Prés Chambord is situated in the heart of the Cheverny Appellation, between the Loire river and the Sologne, near the prestigious castles of Blois, Chambord and Cheverny. The cooperative does the harvest and the winemaking of its 21 members on 126 hectares of vines. It sells around 500 000 bottles every year and is today the first producer of Cheverny wines.
A soft pink color. This wine has a powerful nose of red fruits such as strawberries and raspberries. It is very greedy and fleshy on the palate while also offering fruity notes of candy. Greatly paired with cold meats or barbecues.
Vintage | 2023 |
Grapes | 60% Pinot Noir 40% Gamay |
Aged | vat |
Farming methods | Agriculture raisonnée TERRA VITIS |
Type of soil | Clay and flint |
Alcohol | 13 |
Appellation | Cheverny |
Color | Rosé |
Certified Terra Vitis is located in the heart of the Cheverny appellation. It covers 73ha composed of 60% white grape varieties (Sauvignon, Chardonnay) and 40% red grape varieties (Pinot Noir, Gamay). The vines are managed with respect for the terroir and the environment, prioritizing the quality of the grapes through control of yields.
The Sauvignon brings the freshness and the fruity and the Chardonnay brings the roundness. This dry white is nice for the aperitif but also with fish and sea food.
Vintage | 2023 |
Grapes | 80% Sauvignon, 20% Chardonnay |
Aged | vat |
Farming methods | Conventional farming |
Type of soil | Argilo-limoneux |
Keep for | 3 - 4 ans |
Appellation | Cheverny |
Color | Blanc |
Winegrower for 3 generations, our wine estate in Cour-Cheverny (41) in Loir-et-Cher extends over 26 hectares. Their objective is to promote the expression of a terroir through traditional and environmentally friendly practices in order to perpetuate authentic know-how.
Terroir of flint sands and Sologne clays - A blend of Sauvignon (70%) and Chardonnay (30%) This marriage gives a crisp white wine with notes of white flowers, sweet citrus and yellow fruits and is supported by the mineral vivacity of the Sauvignon on this type of soil and is enveloped by the smoothness of the Chardonnay. The freshness and the balance of...
Vintage | 2023 |
Grapes | 70% Sauvignon 30% Chardonnay |
Aged | vat |
Farming methods | Organic farming |
Appellation | Cheverny |
Color | Blanc |
The Hervé Villemade estate is located in the heart of the Cheverny appellation, on the left bank of the Beuvron, in Cellettes. The estate's 23 hectares of vines are carried out using organic farming (soil work, treatments based exclusively on natural products).